Oats & banana with cinnamon bread

Ingredients

1 cup all- purpose flour

1/2 cup whole wheat flour
1/2 cup oats

1/2 cup sugar

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon cinnamon (i used 2 tsp because i love the aroma of cinammon)

1/4 teaspoon salt
1/4 cup skim milk

1/4 cup vegetable oil ( i thk u can use any oil u have)

2 egg white

1 whole egg

1 teaspoon vanilla

1 1/4 cups mashed very ripe bananas (about 3 small bananas)

1/3 cup chopped walnuts toasted

4 tea spoon oats to sprinkle on the top of the bread

Method

Preheat oven to 180 degrees C.

combine all purpose flour,oats, whole wheat flour, sugar, baking powder, baking soda,cinnamon and salt in a large bowl.

In a smaller mixing bowl whisk together milk, egg whites, eggs, oil & vanilla.

Pour milk mixture into the dry ingredients and stir until blended.

Stir in bananas, walnuts blending until moistened.

Spoon into 1/2 inch load pan.

Sprinkle top of bread with the remaining oats.

Bake for 55 to 60 minutes or until browned and toothpick inserted in center comes out clean.( i baked it for exactly 60 mins)

Allow to stand in pan for 20 mins, then remove from pan and place on wire rack to cool 

Oats & banana with cinnamon bread on Spicewok, Pune http://www.spicewok.com/recepie_detail.php?id=333&cuisine=Cookies%20and%20breads