Tomato Salsa

Ingredients

2 large tomato (chopped)

½ green pepper (de-seeded & chopped)

1 small onion (chopped)

1 tsp tobasco sauce

few chilli flakes

1 tsp butter

1 large clove of garlic (grated)
jalapeno peppers

Chopped coriander for garnishing

Salt to taste

Method

Heat butter in a sauce pan, add grated garlic, chopped onion, bell pepper and saute

After the onion becomes transparent add tomato & saute until they become soft

At this stage add tobasco sauce & chilli flakes, jalapeno peppers

Garnish with chopped coriander.

Serve immediately or refrigerate until ready to serve.

Serve this salsa with tortilla chips.